TikTok Spaghetti Recipe
TikTok Spaghetti is a creamy, cheesy, layered spaghetti bake that’s taken the internet by storm for good reason—it’s pure comfort food with a viral twist! This dish blends classic flavors with a decadent cream cheese layer that makes every bite irresistibly rich, bubbly, and perfect for sharing, all while being easy enough for a weeknight and impressive enough for celebrations. It’s the kind of recipe you’ll be excited to bring to the dinner table, whether you’re serving family, friends, or just looking for a mouthwatering way to change up your pasta night.

Ingredients You’ll Need
You’ll be surprised by how simple yet crucial each ingredient is for the unforgettable flavor and creamy texture of TikTok Spaghetti. Every item brings something special, whether it’s richness, color, or that crave-worthy cheese pull.
- Spaghetti: Choose a classic spaghetti noodle to soak up all the sauces and cheesy goodness.
- Olive oil: A splash of olive oil adds flavor and keeps everything from sticking to the pan.
- Ground beef or Italian sausage: For heartiness and meaty flavor—swap for turkey or plant-based if you like!
- Onion: Adds sweetness and depth to the sauce; be sure to dice it small for even distribution.
- Garlic: Fresh minced garlic brings an aromatic punch—use more if you’re garlic obsessed!
- Marinara sauce: Use your favorite jar for convenience, or homemade for extra flair.
- Italian seasoning: This blend gives the sauce a classic, herby background note.
- Salt and pepper: Essential for seasoning every layer just right.
- Cream cheese: The secret to the dreamy creamy middle layer—softened for easy mixing.
- Sour cream: Adds tang and silkiness to the cream cheese layer, balancing richness.
- Ricotta cheese (optional): For extra craveable fluffiness and subtle sweetness.
- Mozzarella cheese: Shredded mozzarella melts into lava-like, stringy perfection on top.
- Parmesan cheese: Grated Parmesan adds a salty, sharp hit for that irresistible baked crust.
- Chopped parsley: A final sprinkling for color and a touch of fresh flavor.
How to Make TikTok Spaghetti
Step 1: Preheat and Prep the Pasta
First things first, get your oven ready by preheating it to 350°F. While that’s heating up, cook your spaghetti according to package directions until it’s perfectly al dente—not mushy, but not too firm, either. Drain the spaghetti well and set it aside; you want it ready to layer as soon as everything else is prepped.
Step 2: Cook the Meat Sauce
Heat olive oil in a large skillet over medium heat, then add your ground beef or sausage. Brown the meat thoroughly, breaking it up as you go to get lots of little flavorful bits. Toss in the diced onion and garlic, sautéing until soft and fragrant, about 3 to 4 minutes. Don’t forget to drain off excess grease if needed. Stir in the marinara sauce, Italian seasoning, and a good seasoning of salt and pepper. Let it all simmer together on low heat for 5 to 10 minutes so the flavors meld and deepen.
Step 3: Mix the Creamy Layer
In a medium bowl, combine softened cream cheese, sour cream, and ricotta if you’re using it. Mix until it’s super smooth and luscious—no lumps! This is the magical layer that sets TikTok Spaghetti apart; it melts into the noodles and creates that creamy texture everyone’s raving about online.
Step 4: Layer It All Up
Grease a 9×13-inch baking dish to prevent sticking. Layer in half of your cooked spaghetti, spreading it out evenly. Dollop and gently spread the cream cheese mixture right over the noodles for a nice, thick, even layer. Add the rest of the spaghetti on top, then pour the savory meat sauce to cover everything. You’re building layers of comfort here!
Step 5: Add Cheese and Bake
Generously scatter the shredded mozzarella and the Parmesan cheese over the top for ultimate melt and flavor. Pop the dish into your preheated oven and bake for 25 to 30 minutes, until it’s bubbly at the edges and golden on top. When it’s done, let the casserole rest for 5 minutes—this makes for cleaner slices and better layering on the plate.
How to Serve TikTok Spaghetti

Garnishes
As soon as TikTok Spaghetti comes out of the oven, give it a sprinkle of chopped parsley for a pop of color and a hint of freshness. You can also add a dusting of extra Parmesan or even a few chili flakes for a little heat. These small touches make your dish look (and taste) even more inviting!
Side Dishes
This ultra-rich pasta bake pairs beautifully with a crisp green salad, garlic bread, or roasted vegetables. A fresh salad with a tangy vinaigrette helps cut through the creaminess of the spaghetti, while warm garlic bread is perfect for scooping up any extra sauce.
Creative Ways to Present
If you want to wow guests or just have some fun, try baking individual portions in ramekins or serve TikTok Spaghetti family-style right from the casserole dish. To take it up a notch for entertaining, scatter roasted cherry tomatoes or drizzle with balsamic glaze before serving. You could even serve it alongside a make-your-own garlic bread bar for a crowd-pleasing pasta night!
Make Ahead and Storage
Storing Leftovers
If you find yourself with extra TikTok Spaghetti (lucky you!), simply cover the cooled dish with foil or transfer slices to an airtight container. Store in the refrigerator for up to 4 days—this dish really holds up, and some say it’s even better the next day as the flavors meld.
Freezing
To make TikTok Spaghetti ahead or save some for a busy night, assemble it right up to the baking step, then cover tightly and freeze for up to 3 months. When you’re ready to eat, thaw in the refrigerator overnight and bake as usual, adding just a few extra minutes to ensure it’s hot and bubbly throughout.
Reheating
Warm leftovers in the microwave, covered with a damp paper towel for moisture, or reheat in a 350°F oven, covered, until heated through. For the best texture and cheesy top, let the spaghetti rest at room temperature for 15 minutes before baking or microwaving. Finish with a fresh sprinkle of cheese or parsley!
FAQs
Can I make TikTok Spaghetti vegetarian?
Absolutely! Swap out the ground beef or sausage for plant-based crumbles or sauté up a medley of mushrooms and bell peppers for delicious depth without the meat.
What’s the best cheese mix for maximum creaminess?
The recipe is extra rich with a blend of cream cheese, sour cream, and ricotta, plus mozzarella and Parmesan on top. Feel free to swap in cottage cheese for ricotta or a blend of Italian cheeses for the topping if you like it extra gooey.
Can I use a different kind of pasta?
Yes, TikTok Spaghetti is super versatile. Feel free to use linguine, fettuccine, or even penne if that’s what you have on hand—the magic is really in the layering and sauce.
How do I prevent the spaghetti from sticking together?
Make sure to stir a splash of olive oil into the cooked, drained spaghetti, or simply toss it with a bit of the cream cheese mixture before layering if you like. This keeps the noodles wonderfully separated and creamy.
Can I assemble TikTok Spaghetti ahead of time?
Definitely! Prepare and layer everything in advance, then cover and refrigerate. When you’re ready, just bake as directed and dinner is done, making it perfect for meal prep or entertaining.
Final Thoughts
Whether you’re joining the viral sensation or just looking for a creamy, hearty twist on baked pasta, TikTok Spaghetti truly delivers every time. Grab your ingredients, gather your people, and dig into this unforgettable comfort food—you’ll see why it’s loved by so many and might just become your new go-to pasta recipe!
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TikTok Spaghetti Recipe
- Total Time: 45 minutes
- Yield: 8 servings 1x
- Diet: Non-Vegetarian
Description
This TikTok Spaghetti recipe is a delicious twist on traditional spaghetti, featuring layers of pasta, creamy cheese mixture, and savory meat sauce baked to perfection. It’s a comforting and satisfying meal that’s perfect for a family dinner.
Ingredients
Spaghetti:
- 1 pound spaghetti
Meat Sauce:
- 1 tablespoon olive oil
- 1 pound ground beef or Italian sausage
- 1 small onion (diced)
- 3 cloves garlic (minced)
- 1 (24 oz) jar marinara sauce
- 1/2 teaspoon Italian seasoning
- Salt and pepper to taste
Creamy Cheese Mixture:
- 8 oz cream cheese (softened)
- 1/2 cup sour cream
- 1/2 cup ricotta cheese (optional)
- 2 cups shredded mozzarella cheese
- 1/4 cup grated Parmesan cheese
Garnish:
- Chopped parsley for garnish
Instructions
- Preheat oven to 350°F: Cook spaghetti until al dente, drain, and set aside.
- Cook Meat Sauce: Brown ground beef in olive oil, add onion and garlic. Stir in marinara sauce, seasoning, salt, and pepper. Simmer.
- Prepare Creamy Cheese Mixture: Combine cream cheese, sour cream, and ricotta.
- Layer Ingredients: In a baking dish, layer spaghetti, cream cheese mixture, meat sauce, and cheeses.
- Bake: Bake for 25–30 minutes until golden. Rest before serving. Garnish with parsley.
Notes
- Can use ground turkey or plant-based meat for variations.
- Great for make-ahead meals—assemble and refrigerate before baking.
- Prep Time: 15 minutes
- Cook Time: 30 minutes
- Category: Main Course
- Method: Baking
- Cuisine: American
Nutrition
- Serving Size: 1 slice
- Calories: 540
- Sugar: 6g
- Sodium: 620mg
- Fat: 28g
- Saturated Fat: 14g
- Unsaturated Fat: 12g
- Trans Fat: 0g
- Carbohydrates: 44g
- Fiber: 3g
- Protein: 28g
- Cholesterol: 95mg