Description
Indulge in the delightful flavors of Spumoni Bars, a layered dessert treat that combines the richness of chocolate with the sweetness of cherries and the nuttiness of pistachios. These bars are perfect for any occasion, from holiday gatherings to everyday sweet cravings.
Ingredients
Scale
For the crust:
- 1 cup unsalted butter, softened
- 1/2 cup powdered sugar
- 2 cups all-purpose flour
- 1/4 teaspoon salt
For the filling:
- 1/2 cup maraschino cherries, chopped and patted dry
- 1/2 cup pistachios, shelled and chopped
- 1/2 cup mini chocolate chips
- 1 (14 oz) can sweetened condensed milk
- 1/2 teaspoon almond extract
For the topping (optional):
- 1/2 cup semi-sweet chocolate chips, melted
- Extra chopped pistachios or cherries for garnish
Instructions
- Preheat oven: Preheat oven to 350°F (175°C). Line a 9×13-inch baking dish with parchment paper, leaving an overhang on the sides.
- Prepare crust: Cream butter and powdered sugar until fluffy. Add flour and salt to form a dough. Press into pan and bake until golden.
- Make filling: Mix condensed milk with almond extract, then fold in cherries, pistachios, and chocolate chips. Spread over crust and bake until set.
- Finish: Cool, drizzle with melted chocolate, garnish, chill, and cut into bars.
Notes
- Ensure cherries are well-drained to prevent excess moisture.
- Bars can be stored in an airtight container or frozen for later enjoyment.
- Prep Time: 20 minutes
- Cook Time: 40 minutes
- Category: Dessert
- Method: Baking
- Cuisine: Italian-American
Nutrition
- Serving Size: 1 bar
- Calories: 210
- Sugar: 16 g
- Sodium: 60 mg
- Fat: 12 g
- Saturated Fat: 6 g
- Unsaturated Fat: 5 g
- Trans Fat: 0 g
- Carbohydrates: 23 g
- Fiber: 1 g
- Protein: 3 g
- Cholesterol: 20 mg
