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High Protein McGriddle Bites Recipe

High Protein McGriddle Bites Recipe


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4.7 from 8 reviews

  • Author: admin
  • Total Time: 28 minutes
  • Yield: 24 mini bites (6 servings) 1x
  • Diet: Non-Vegetarian

Description

These High Protein McGriddle Bites are a delicious and satisfying breakfast or snack option that’s packed with protein. Easy to make and perfect for meal prep, these mini bites are a tasty way to start your day.


Ingredients

Scale

Egg Mixture:

  • 4 large eggs
  • ½ cup egg whites
  • ½ cup cottage cheese
  • 2 tbsp sugar-free maple syrup
  • ¼ tsp baking powder
  • ¼ tsp salt
  • ½ tsp vanilla extract (optional)

Additional Ingredients:

  • ½ cup cooked turkey sausage (crumbled)
  • ¼ cup shredded cheddar cheese
  • ½ cup finely chopped whole wheat pancake or ¼ cup oat flour
  • cooking spray

Instructions

  1. Preheat Oven: Preheat the oven to 350°F (175°C) and grease a mini muffin pan with cooking spray.
  2. Blend Egg Mixture: In a blender, combine eggs, egg whites, cottage cheese, maple syrup, vanilla extract, baking powder, salt, and oat flour or chopped pancake. Blend until smooth.
  3. Combine Ingredients: Transfer the mixture to a bowl and mix in the crumbled turkey sausage and shredded cheese.
  4. Fill Muffin Cups: Divide the batter among the mini muffin cups, filling each about ¾ full.
  5. Bake: Bake for 15–18 minutes until set and golden.
  6. Serve: Let cool slightly before serving warm or refrigerating for later enjoyment.

Notes

  • Substitute turkey sausage with plant-based options for a vegetarian version.
  • Enhance flavor with cinnamon or liquid smoke.
  • Freeze extras for convenient reheating.
  • Prep Time: 10 minutes
  • Cook Time: 18 minutes
  • Category: Breakfast, Snack
  • Method: Baking
  • Cuisine: American

Nutrition

  • Serving Size: 4 bites
  • Calories: 160
  • Sugar: 2 g
  • Sodium: 390 mg
  • Fat: 9 g
  • Saturated Fat: 3 g
  • Unsaturated Fat: 5 g
  • Trans Fat: 0 g
  • Carbohydrates: 5 g
  • Fiber: 1 g
  • Protein: 14 g
  • Cholesterol: 140 mg