Description
These Cheesy Garlic Chicken Wraps are a delightful combination of tender chicken, aromatic garlic, and gooey cheeses all wrapped up in a crispy tortilla. Perfect for a quick and satisfying meal!
Ingredients
Scale
For the Chicken Filling:
- 2 cups cooked chicken breast (shredded or chopped)
- 1 tablespoon olive oil
- 2 garlic cloves (minced)
- ½ teaspoon garlic powder
- ½ teaspoon onion powder
- ½ teaspoon Italian seasoning
- ¼ teaspoon salt
- ¼ teaspoon black pepper
- 1 cup shredded mozzarella cheese
- ½ cup shredded cheddar cheese
For Wraps:
- 4 large flour tortillas
- 2 tablespoons butter (melted)
- fresh parsley (optional, for garnish)
Instructions
- Cook the Chicken Filling: In a skillet over medium heat, sauté minced garlic in olive oil until fragrant. Add cooked chicken, garlic powder, onion powder, Italian seasoning, salt, and pepper. Cook for 2–3 minutes. Stir in shredded cheeses until melted.
- Assemble the Wraps: Divide the chicken mixture among tortillas. Fold in the sides and roll tightly.
- Cook the Wraps: Brush wraps with melted butter. Cook in a skillet until golden and crispy on each side.
- Serve: Slice wraps in half and garnish with parsley.
Notes
- Add spinach, tomatoes, or sautéed onions for extra flavor.
- Pair with ranch, marinara, or garlic aioli for dipping.
- Perfect for meal prep—reheat to maintain crispiness.
- Prep Time: 10 minutes
- Cook Time: 10 minutes
- Category: Main Course
- Method: Stovetop
- Cuisine: American
Nutrition
- Serving Size: 1 wrap
- Calories: 420
- Sugar: 2g
- Sodium: 620mg
- Fat: 22g
- Saturated Fat: 10g
- Unsaturated Fat: 10g
- Trans Fat: 0g
- Carbohydrates: 26g
- Fiber: 2g
- Protein: 29g
- Cholesterol: 95mg
