Description
Campfire Cones are a delightful twist on traditional s’mores, perfect for camping or backyard bonfires. These customizable treats are fun to make and even more fun to eat, with gooey melted fillings encased in a crispy cone.
Ingredients
Scale
Sugar Cones:
- 4 sugar cones
Fillings:
- 1/2 cup mini marshmallows
- 1/2 cup milk chocolate chips or chopped chocolate
- 1/4 cup peanut butter chips (optional)
- 1/4 cup chopped strawberries or bananas (optional)
- 1/4 cup crushed graham crackers (optional)
Additional Items:
- Heavy-duty aluminum foil
Instructions
- Fill Cones: Fill each sugar cone with a mix of mini marshmallows, chocolate chips, peanut butter chips, fruit, and graham cracker crumbs as desired.
- Wrap: Wrap each cone tightly in heavy-duty aluminum foil.
- Cook Over Fire: Place the wrapped cones over a campfire grill grate or near hot embers for 5–7 minutes, turning occasionally, until the fillings are melted and gooey.
- Serve: Carefully unwrap and let cool slightly before eating.
Notes
- You can also make these in the oven at 400°F for 5–7 minutes.
- Customize with ingredients like caramel bits, coconut flakes, or white chocolate.
- Fun for kids and perfect for camping or backyard bonfires!
- Prep Time: 5 minutes
- Cook Time: 7 minutes
- Category: Dessert
- Method: Campfire
- Cuisine: American
Nutrition
- Serving Size: 1 cone
- Calories: 210
- Sugar: 18g
- Sodium: 60mg
- Fat: 9g
- Saturated Fat: 5g
- Unsaturated Fat: 3g
- Trans Fat: 0g
- Carbohydrates: 30g
- Fiber: 1g
- Protein: 2g
- Cholesterol: 5mg
