Description
Indulge in the fiery flavors of buffalo chicken wings on a delicious pizza crust with this Buffalo Wing Chicken Pizza recipe. Perfect for game day or any casual gathering, this pizza combines the tangy kick of buffalo wing sauce with creamy ranch dressing and gooey cheese for a taste sensation that will have everyone coming back for more.
Ingredients
Scale
Pizza Dough:
- 1 pound pizza dough (store-bought or homemade)
Buffalo Chicken Topping:
- 1 tablespoon olive oil
- 1 cup cooked shredded chicken
- 1/4 cup buffalo wing sauce (plus more for drizzling)
- 1/2 cup ranch or blue cheese dressing
- 1 1/2 cups shredded mozzarella cheese
- 1/4 cup crumbled blue cheese (optional)
- 1/4 cup thinly sliced red onion
- Chopped green onions or parsley for garnish
Instructions
- Preheat and Prepare: Preheat oven to 475°F and place a pizza stone or baking sheet inside. Roll out pizza dough on a floured surface and transfer to parchment paper.
- Prepare Toppings: Toss shredded chicken with buffalo sauce. Spread ranch or blue cheese dressing on dough. Top with mozzarella, buffalo chicken, red onion, and blue cheese if using.
- Bake: Transfer pizza to hot surface and bake for 10–12 minutes until golden and bubbly.
- Finish and Serve: Drizzle with more buffalo sauce, sprinkle with green onions or parsley, slice, and enjoy!
Notes
- For extra crispiness, pre-bake the crust briefly before adding toppings.
- Leftover rotisserie chicken works great for convenience.
- Prep Time: 15 minutes
- Cook Time: 12 minutes
- Category: Main Course
- Method: Baking
- Cuisine: American
Nutrition
- Serving Size: 2 slices
- Calories: 420
- Sugar: 2g
- Sodium: 720mg
- Fat: 21g
- Saturated Fat: 9g
- Unsaturated Fat: 10g
- Trans Fat: 0g
- Carbohydrates: 35g
- Fiber: 1g
- Protein: 25g
- Cholesterol: 70mg