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Bold & Smoky Coffee Rub Recipe

Bold & Smoky Coffee Rub Recipe


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4.5 from 14 reviews

  • Author: admin
  • Total Time: 5 minutes
  • Yield: About 1/2 cup 1x
  • Diet: Vegetarian

Description

Bold & Smoky Coffee Rub is a flavorful seasoning blend that combines the rich, bold flavors of coffee with smoky paprika and a mix of spices. Perfect for enhancing the taste of grilled or roasted meats, this rub adds a unique depth of flavor to your dishes.


Ingredients

Scale

Main Rub:

  • 2 tablespoons finely ground coffee (espresso or dark roast)
  • 1 tablespoon brown sugar
  • 1 tablespoon smoked paprika
  • 1 teaspoon ground cumin
  • 1 teaspoon chili powder
  • 1 teaspoon garlic powder
  • 1 teaspoon onion powder
  • 1/2 teaspoon black pepper
  • 1/2 teaspoon kosher salt
  • 1/4 teaspoon cayenne pepper (optional)

Instructions

  1. In a small bowl, combine the ground coffee, brown sugar, smoked paprika, cumin, chili powder, garlic powder, onion powder, black pepper, salt, and cayenne pepper if using.
  2. Mix thoroughly to ensure all ingredients are evenly incorporated.
  3. Rub generously onto meat, such as steak, ribs, or pork chops, at least 30 minutes before grilling or roasting.
  4. For deeper flavor, apply the rub and refrigerate for several hours or overnight.

Notes

  • Store any leftover rub in an airtight container for up to 2 months.
  • This blend pairs especially well with red meats and bold barbecue sauces.
  • Prep Time: 5 minutes
  • Cook Time: 0 minutes
  • Category: Seasoning
  • Method: No-Cook
  • Cuisine: American

Nutrition

  • Serving Size: 1 tablespoon
  • Calories: 15
  • Sugar: 2 g
  • Sodium: 150 mg
  • Fat: 0 g
  • Saturated Fat: 0 g
  • Unsaturated Fat: 0 g
  • Trans Fat: 0 g
  • Carbohydrates: 3 g
  • Fiber: 0 g
  • Protein: 0 g
  • Cholesterol: 0 mg