Frozen Strawberry Lemonade Recipe
If you’re searching for a sweet, tart, and ultra-refreshing drink that brings together the best of summer fruits, look no further: Frozen Strawberry Lemonade is the sunniest way to cool off and instantly brighten your mood. Combining the irresistible juiciness of frozen strawberries with the zingy punch of fresh lemon and just the right level of sweetness, this slushy treat is both fun to make and utterly delightful to sip. It’s a playful pick-me-up whether you’re poolside, on your patio, or just craving something special any time of year.

Ingredients You’ll Need
-
Frozen Strawberry Lemonade:
- 2 cups frozen strawberries
- 1 cup fresh lemon juice (about 4–5 lemons)
- 1/3 cup granulated sugar or honey (adjust to taste)
- 1 1/2 cups cold water
- 2 cups ice cubes
- lemon slices and fresh strawberries (for garnish)
How to Make Frozen Strawberry Lemonade
Step 1: Prep Your Ingredients
Before you start blending, gather your frozen strawberries, squeeze fresh lemon juice (aim for about four to five lemons), and get your sugar or honey ready. Prepping everything first means you’ll be sipping in no time, with no frantic searching mid-recipe!
Step 2: Blend the Goodness
Into your blender, add frozen strawberries, fresh lemon juice, sugar or honey, cold water, and ice cubes. Start at a low speed to get things moving, then crank it up. Blend on high until your mixture is smooth, slushy, and beautifully pink—about one or two minutes.
Step 3: Taste and Tweak
Give your Frozen Strawberry Lemonade a quick taste. If you want it sweeter, add a bit more sugar or honey and blend again for a few seconds. Like your drinks extra tart? Feel free to splash in a bit more lemon juice.
Step 4: Pour and Garnish
Pour your slushy creation into glasses. Top each with a lemon slice and a bright red strawberry for that inviting, summery look. Serve immediately and enjoy every frosty sip!
How to Serve Frozen Strawberry Lemonade

Garnishes
Dress up each serving by perching a lemon slice on the rim and dropping in a fresh strawberry. If you have fresh mint on hand, a few sprigs add amazing aroma and color. These details really make your Frozen Strawberry Lemonade feel like a treat from a fancy cafe.
Side Dishes
This vibrant drink pairs beautifully with picnic fare—think grilled cheese sandwiches, crisp salads, or even salty snacks like popcorn. The balance between sweet and tart makes it a versatile companion to lots of light bite options.
Creative Ways to Present
For an eye-catching twist, serve Frozen Strawberry Lemonade in mason jars with colorful reusable straws. Layer in a scoop of lemon or strawberry sorbet for an extra frosty experience, or rim your glasses with sugar for sparkle and a touch of sweetness right from the first sip.
Make Ahead and Storage
Storing Leftovers
If you have any leftover Frozen Strawberry Lemonade (not always an easy feat!), transfer it to a freezer-safe container with a tight lid. It will hold up well for a day or two, but the texture is best enjoyed fresh from the blender.
Freezing
To freeze for later, simply pour extra lemonade into ice cube trays. Once frozen, pop the cubes back into your blender with a splash of water or lemon juice for a quick and satisfying remake whenever the craving strikes.
Reheating
While reheating isn’t necessary for a frozen drink like this, if the mixture becomes too solid in your freezer, just let it sit out for a few minutes and blitz in the blender with a little more water to revive that perfect slushy texture.
FAQs
Can I use fresh strawberries instead of frozen?
Absolutely! Fresh strawberries work well, but be sure to add a bit more ice to make up for the chill and achieve that frostiness core to Frozen Strawberry Lemonade.
What sweeteners can I substitute for sugar?
You can swap honey, agave syrup, or your favorite zero-calorie sweetener—just start with less, since some sweeteners are more potent. Tweak to taste until you find your ideal balance.
Is this recipe vegan or gluten-free?
Yes! Frozen Strawberry Lemonade is naturally vegan and gluten-free as long as you stick with sugar, agave, or approved plant-based sweeteners.
Can I make an adult-friendly version?
Absolutely—just add a splash of vodka or white rum before blending, and you have a vibrant grown-up slushy that’s perfect for summer gatherings.
How do I make the drink less thick?
If you prefer your Frozen Strawberry Lemonade on the lighter side, simply add more cold water, a little at a time, blending between additions until you reach your desired consistency.
Final Thoughts
Whether you’re hosting a backyard get-together, packing a picnic, or just craving a taste of summer, give Frozen Strawberry Lemonade a try. It’s so simple, so joyful, and so refreshing—it might just become your new favorite way to celebrate sunshine and good company!
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Frozen Strawberry Lemonade Recipe
- Total Time: 10 minutes
- Yield: 4 servings 1x
- Diet: Vegan, Gluten-Free
Description
Cool off on a hot day with this refreshing Frozen Strawberry Lemonade. A perfect blend of sweet strawberries and tangy lemon, this slushy drink is sure to be a hit!
Ingredients
Frozen Strawberry Lemonade:
- 2 cups frozen strawberries
- 1 cup fresh lemon juice (about 4–5 lemons)
- 1/3 cup granulated sugar or honey (adjust to taste)
- 1 1/2 cups cold water
- 2 cups ice cubes
- lemon slices and fresh strawberries (for garnish)
Instructions
- In a blender, combine frozen strawberries, lemon juice, sugar, cold water, and ice.
- Pour into glasses and garnish with lemon slices and fresh strawberries.
- Serve immediately.
Blend on high speed until smooth and slushy. Taste and adjust sweetness if needed by adding more sugar or honey.
Notes
- For an adult version, add a splash of vodka or rum.
- You can also replace sugar with agave or stevia for a lighter option.
- If you prefer a thinner drink, add more water.
- Prep Time: 10 minutes
- Cook Time: 0 minutes
- Category: Beverage
- Method: Blending
- Cuisine: American
Nutrition
- Serving Size: 1 glass
- Calories: 90
- Sugar: 18g
- Sodium: 5mg
- Fat: 0g
- Saturated Fat: 0g
- Unsaturated Fat: 0g
- Trans Fat: 0g
- Carbohydrates: 23g
- Fiber: 2g
- Protein: 1g
- Cholesterol: 0mg